温菜 | COOKED DISHES | ||
PRICE (IDR) | 焼き物 | GRILLED | |
150K | サーモン照り焼き | Salmon with Teriyaki sauce | |
220K | 銀鱈 味噌焼き | Black Cod with Miso | |
150K | トロメカ照り焼き | Sword Fish Belly with Teriyaki sauce | |
220K | とろステーキ | Blue Fin Tuna belly with ponzu dip sauce | |
160K | ひうち鯛味噌焼き | Deep Sea Snapper with Miso | |
220K | うなぎ蒲焼き | Eel with Sweet Soy sauce | |
天麩羅 | TEMPURA | ||
98K | 盛り合わせ | Assorted Seafood and Vegetables | |
50K | 海老 | Prawns | |
20K | 白身 | Fish | |
25K | いか | Squid | |
50K | 帆立貝 | Scallop | |
22K | アスパラガス | Green Asparagus | |
25K | きのこ | Mushroom | |
20K | パプリカ | Sweet Bell Pepper | |
麺 | NOODLES | ||
50K | うどん | Wheat Noodles Soup | |
50K | そば | Buckwheat Noodles Soup | |
逸品 | SIDE DISHES | ||
20K | 枝豆 | Soy Beans | |
30K | 茶碗蒸し | Steamed Egg Custard served hot | |
20K | 味噌汁 | Miso Soup |
introducing one eleven, our new luxury abodein the middle of bali’s bustling seminyak. secluded yet convenient. Private yet unPretentious. you will be forgiven to wonder what one eleven is. steP inside and you will discover what we think is the most Private sanctuary on this side of bali.